Yohen Shino Chawan Size(cm)W13.4H9.8 | Tetsuya ISHIYAMA

Points for appreciating Chawan

After the evening update, I continued to look at the photos of this Koudai during dinner time, and I never got tired of it.
Kuchizukuri : Top part, mouth part, condition of mountain road
Dou : Middle part, Form a surface
Koshi : Between the middle part and the Koudai, A raised area where your fingers can touch
Mikomi : Inner part, It is deep and wide, and its relationship with Chasen is also good.
Chadamari : Center of inner bottom, A place where a little bit of leftover tea accumulates after drinking tea.
The size and depth are also good.
Koudai : The part that attaches to the tatami on the back side. A look that can withstand long viewing.
The weight, the feel when you hold it in your hand,
All points meet certain standards.